{"title":"Japanese","description":"","products":[{"product_id":"soy-sauce-aged-4-years-tsuru-bishio-18oz-532ml-pack-of-6","title":"Soy Sauce aged 4 yrs (Tsuru Bishio) - 18oz (532ml), Case of 6","description":"\u003cp\u003eTsuru Bishio is the flagship series of soy sauce for Yamaroku Shoyu and is aged the longest between 3-5 years. Tsuru means \"crane\" and bishio means \"condiment\". In Japan, cranes are regarded as auspicious birds and symbolize longevity. It is said the song of cranes can reach the heavens, and Yamaroku Shoyu wants this soy sauce to be like the cranes which can reach the heavens and be known to everyone. Tsuru Bishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes. A unique use of Tusuru Bishio is putting it on top of vanilla ice cream which creates a very caramel like flavor. Adds a surprise twist for guests and customers at a restaurant. Kioke is a traditional Japanese wooden container used to ferment Japanese-style food. A microbe for fermentation settles in the kioke which turns it into the best brewing container.\u003c\/p\u003e","brand":"Yamaroku","offers":[{"title":"Default Title","offer_id":52030389059804,"sku":"YR0017-6","price":108.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/products\/YR0017-1-AJapaneseYamarokuAged4YearsSoySauceTsuruBishioFront_4.9oz_145ml_-jpg.jpg?v=1754082900"},{"product_id":"sauce-aged-4-years-tsuru-bishio-5oz-532ml-pack-of-12","title":"Yamaroku Soy Sauce aged 4 yrs (Tsuru Bishio) - 5oz (148ml), Case of 12","description":"\u003cp\u003eTsuru bishio is the flagship series of soy sauce for Yamaroku Shoyu and is aged the longest between 3-5 years.\u003c\/p\u003e\u003cp\u003eTsuru means \"crane\" and bishio means \"condiment\".\u003c\/p\u003e\u003cp\u003eIn Japan, cranes are regarded as auspicious birds and symbolize longevity.\u003c\/p\u003e\u003cp\u003eIt is said the song of cranes can reach the heavens, and Yamaroku Shoyu wants this soy sauce to be like the cranes which can reach the heavens and be known to everyone.\u003c\/p\u003e\u003cp\u003eTsuru bishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes.\u003c\/p\u003e\u003cp\u003eA unique use of Tusuru bishio is putting it on top of vanilla ice cream which creates a very caramel like flavor.\u003c\/p\u003e\u003cp\u003eAdds a surprise twist for guests and customers at a restaurant.\u003c\/p\u003e\u003cp\u003eKioke is a traditional Japanese wooden container used to ferment Japanese-style food.\u003c\/p\u003e\u003cp\u003eA microbe for fermentation settles in the kioke which turns it into the best brewing container.\u003c\/p\u003e","brand":"Yamaroku","offers":[{"title":"Default Title","offer_id":52030389027036,"sku":"YR0024-12","price":108.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/products\/YR0024-1-AJapaneseYamarokuAged4YearsSoySauceTsuruBishioFront_5oz_178gm_-jpg.jpg?v=1754082904"},{"product_id":"soy-sauce-w-yuzu-saduchi-fruit-ponzu-5oz-148ml-pack-of-12","title":"Yamaroku Ponzu Soy Sauce - 5oz (148ml), Case of 12","description":"\u003cp\u003eUsing yuzu and sudachi fruit, Yamaroku's take on Japanese ponzu sauce surpasses the standard to the next level. Containing the juices from these native fruits grown in the Tokushima area of Shikoku, the smallest main island of Japan, this ponzu sauce uniquely stands out by having more of a fruity citrus hint rather than a soy sauce taste. Being certified organic by the Japanese Agricultural Standard (JAS), the equivalent to the USDA Organic certification, there are no artificial ingredients, chemicals or preservatives used in this sauce.\u003c\/p\u003e","brand":"Yamaroku","offers":[{"title":"Default Title","offer_id":52030388994268,"sku":"YR0079-12","price":108.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/products\/YR0079-1-AJapaneseYamarokuPonzuSauceWithSudachiAndYuzuCitrusFront_4.6oz_145ml_-jpg.jpg?v=1754082910"},{"product_id":"clearance-sale-short-date-soy-sauce-w-bonito-and-kelp-stock-kiku-tsuyu-18oz-532ml-pack-of-6","title":"Yamaroku Soy Sauce w\/ Bonito and Kelp Stock - 18oz (532ml), Case of 6","description":"\u003cp\u003eUsing Yamaroku's Aged 2 Years Kiku bishio Soy Sauce as the base, the Kiku Tsuyu Soy Sauce is made with the use of dried bonito flakes, dried kelp, Japanese mirin (sweet cooking rice wine) and has a bit of sweetness using sugar from the southern Japanese island of Tanegashima.\u003c\/p\u003e\u003cp\u003eKiku (菊) is the flower Chrysanthemum and, like the Cherry Blossom, it is chosen as a representative flower symbol of Japan. Kiku can also be interpreted as being \"Ultimate\" or \"Final\", and Yamaroku wanted this aged soy sauce to be the ultimate symbol. Tsuyu (つゆ) means soup mixed with soy sauce.\u003c\/p\u003e\u003cp\u003eSuggested usage are with soumen (fine white noodles), udon (thick wheat noodles), soba (buckwheat noodles), food cooked in boiling water, oden (winter dish with various ingredients like boiled eggs, processed fish cakes, daikon radish, etc. stewed in light soy flavored broth) and as sauce for tempura (battered and deep fried seafood or vegetables).\u003c\/p\u003e\u003cp\u003eNo preservatives or chemical seasonings are used.\u003c\/p\u003e","brand":"Yamaroku","offers":[{"title":"Default Title","offer_id":52030233936092,"sku":"YR0055-6","price":108.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/files\/YR0055_FRONT.png?v=1754082908"},{"product_id":"soy-sauce-aged-up-to-1yr-usukuchi-16-9oz-500ml-pack-of-6","title":"Yamaroku Soy Sauce aged 1yr (Usukuchi) - 16.9oz (500ml), Case of 6","description":"\u003cp\u003eUsukuchi is a ligher version of our Tsuru Bishio. It is aged 1 year and has a thinner, lighter constitution which has a wide variety of uses not suited for our 4 year aged Tsuru Bishio.\u003c\/p\u003e\u003cp\u003eIf \"Tsuru Bishio\" is compared to red wine, Usukuchi soy sauce is more like white wine.\u003c\/p\u003e\u003cp\u003eThis incredibly delicious product carries many of the similar characteristics of our famed 4 Year aged Tsuru Bishio, at a fraction of the cost due to the shorter aging period.\u003c\/p\u003e","brand":"Yamaroku","offers":[{"title":"Default Title","offer_id":52030232297692,"sku":"YR0355-6","price":66.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/files\/Usukuchi_Front.png?v=1754082912"}],"url":"https:\/\/m5corporation.com\/collections\/japanese.oembed","provider":"M5 Corporation","version":"1.0","type":"link"}