☕ Caffè Paranà Espresso — Whole Bean, 2.2 lb
Award-Winning. Aromatic. Authentically Roman.
Some coffees are simply in a class of their own. Caffè Paranà Espresso Italiano — twice recognized at the International Coffee Tasting competition (Italy 2008, Asia 2013) and certified by the Italian National Espresso Institute (INEI) — is the flagship expression of everything the Paranà roasting house stands for.
This masterfully balanced blend combines Central American Arabica with Indian Robusta to create a cup of rare complexity. The aroma is deep and layered, with honeyed sweetness and hints of ripe fruit and vanilla. The body is round and full, with a velvety texture that carries through to a rich, spiced finish accented by dried fruit, malt, and a long cocoa-and-honey aftertaste. It is, in every sense, the taste of Rome.
INEI certification means this blend has been verified against the sensory profile of the perfect Italian espresso — a distinction earned by very few roasters in the world. For cafés, specialty retailers, or home baristas who refuse to settle for anything less than authentic, this is the definitive choice.
Blend: Arabica (Central America) / Robusta (India) Tasting Notes: Honey · Vanilla · Dried Fruit · Cocoa · Malt Intensity: 3.5/5 Certifications: INEI Certified Espresso Italiano · International Coffee Tasting Award Winner Best For: Espresso, Americano, Cappuccino Format: 2.2 lb (1 kg) Whole Bean Bag Roasted in Rome, Italy since 1960