[{"id":228092838041,"handle":"geomar","title":"Geomar","updated_at":"2024-12-10T08:55:18-08:00","body_html":"\u003cdiv class=\"rte\" style=\"text-align: right;\" data-mce-fragment=\"1\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/files\/Geomar_Logo_240x240.jpg?v=1602787221\" style=\"margin: 10px 10px 10px 10px;float: right;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0422\/4686\/5049\/files\/Geomar_Logo_480x480.jpg?v=1602787221\" width=\"240x240\" height=\"240x240\"\u003eGeomar was founded in 1993 and one year after the operation began, they started their first processing plant for canned seafood in Concepción. In 2001, the company invested in a new plant with advanced technology in order to supply new markets and increasing quality and production capacity. The shellfish are shucked, cleaned and sorted by hand, ensuring the consumer a quality product.\u003c\/div\u003e","published_at":"2020-10-14T13:32:33-07:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Geomar"},{"column":"title","relation":"not_contains","condition":"Sample Unit"}],"published_scope":"web","image":{"created_at":"2020-10-14T13:32:31-07:00","alt":null,"width":763,"height":207,"src":"\/\/m5corporation.com\/cdn\/shop\/collections\/Geomar_Logo.jpg?v=1602707552"}},{"id":205371932825,"handle":"seafood","updated_at":"2024-12-10T08:55:17-08:00","published_at":"2020-07-06T13:22:50-07:00","sort_order":"best-selling","template_suffix":"","published_scope":"web","title":"Seafood","body_html":"","image":{"created_at":"2020-09-24T11:32:46-07:00","alt":"Geomar Gourmet Seafood Scungili Sliced Conch Ready to eat Net Weight 29 oz 822 grams","width":2000,"height":2000,"src":"\/\/m5corporation.com\/cdn\/shop\/collections\/G0153-A_Geomar_Chilean_Gourmet_Scungilli_Sea_Food_Front_-_29oz_822gm_-jpg.jpg?v=1600972367"}}]
Locos, also referred to as "Chilean Abalone" are a true delicacy! Wild captured by divers in the cold clean waters off the Southern Chilean coast, this exclusive white meat mollusk has a firm texture and sweet ocean flavor. Highly prized around the world, Loco harvests are closely regulated to ensure sustainability. Excellent sauteed with garlic or used in cold and hot appetizers. Used in Chile as the main ingredient in a favorite national dish, a cioppino like stew called "Chupe". Processed immediately upon harvest using the newest technology, this product is of the highest quality. Truly a unique and rare product!
